LORELAI: “Take the deviled eggs!” How many times did the woman say it? And then her drunken friends hear it and they’re all shouting, “Take the deviled eggs!”
Devilled eggs (also known as stuffed eggs, Russian eggs, salad eggs, or dressed eggs)are hard-boiled eggs that have been shelled, cut in half, and filled with a mixture of the egg yolks, mayonnaise and mustard. They are generally served cold as a side dish, appetiser or a main course at parties. The dish’s origin go as far back as ancient Rome, but the modern version can be found in a 1896 cookery book by Fannie Farmer.
The instruction to “Take the devilled eggs” is where this episode’s title comes from. Lorelai and Rory have a two hour drive to get home, and the eggs have already been out on the table (we see them when Sherry and Lorelai are talking by the cake). Every episode of this show is a salmonella outbreak waiting to happen! Luckily nobody eats these disgusting old eggs – they were only thrown on a car.
One thought on “Devilled Eggs”
So like boiled egg with enriched yolks. Sounds great 🙂